The Art of The Perfect Boiled Egg

There’s nothing simpler than boiling an egg, but perfecting it is a whole other story. Bon Appetit put together a handy guide to boiling an egg to the correct consistency, for say, a salad nicoise or a hearty shoyu ramen. It goes to show that attention to detail is important in not only design, but everything we do.

How To Boil An Egg - Photo by Danny Kim

July 24, 2014 / By

Google+